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Dinner Menu
Hours: Sunday-Thursday 5pm-9pm
Friday & Saturday 5pm-10pm
Order Delivery
Order Pickup
Dinner Menu
Hours: Sunday-Thursday 5pm-9pm
Friday & Saturday 5pm-10pm
Order Delivery
Order Pickup
Dinner Menu
Hours: Sunday-Thursday 5pm-9pm
Friday & Saturday 5pm-10pm
Order Delivery
Order Pickup
Take Out & Delivery Tuesday-Saturday 5pm - 9pm
Drinks
Kahweh Khaneh
_
Four roses bourbon, Lustau sherry, ristretto, vanilla
14
High Noon
_
Citadelle Gin, Green Chartreuse, Thai Basil, Arak, Soda
14
Korkom&Carrot
_
Lunazul Tequila, Carrot, Orange, Saffron, Smoked paprika
14
Fezcal
_
Peloton Mezcal, Aperol, Pomegranate, Cardamom, Lime, Sumac
14
Wines by the Bottle
Sparkling &
Rosé
NV Chardonnay-chenin blanc-cabernet franc-pinot noir
_
Cremant de Loire, Gratien & Meyer
13/65
2022 Rose
_
Cinsault-Grenache-Syrah, Triennes, Provence, France
14/56
White
2021 Chenin Blanc
_
Storm Point, Swartland, South Africa
13/52
2020 Picpoul
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Gerard Bertrand, France
12/48
2020 Gruner Veltliner
_
Leth, Austria
14/56
Red
2020 Nebbiolo
_
Prunotto, Langhe, Italy
13/52
2020 Grenache-Syrah-Carignan
_
Domaine Du Seminaire, Cotes du Rhone, France
14/56
2020 Cinsault-Syrah-Cabernet
_
Musar Jeune, Bekaa Valley, Lebanon
15/60
2019 Merlot- Cabernet Sauvignon
_
Cap Royal Superior, Bordeaux, France
14/56
Beer & Cider
Amber Ale
_
5.2%, Fat tire, New Belgium , NC
8
Fiddlehead IPA
_
6.2%, VT
10
Beirut beer pilsner
_
5%, Kassatly Chtaura Brewery, Lebanon
7
Brig Mocha Stout
_
6.8%, Springdale Beer Co
13
House Lager
_
5.2% Jack’s Abby, MA
8
Aval Cider
_
6%, France
10
Arlo Cider
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6% Shacksbury, VT
9
Mezza
Dips Plate
_
mustard labneh, hummus, smoked baba, olives, pickles
16
Batata Harra
_
spicy crispy potatoes, cilantro, lemon
8
Feta Fritters
_
orange blossom honey, scallions, currants
12
Istanbul Grape Leaves
_
pine nuts, Egyptian rice, currants, dill, parsley
12
Fattoush Salad
_
greens, delicata, shanklish, cranberries, pepitas, pomegranate
14
Eggplant Fatteh
_
grape molasses, yogurt, pine nuts, garlic, crisps
14
Baby Carrots
_
goat cheese, dates, almonds, Moroccan dressing
14
Brussels Sprouts
_
barberries, pine nuts, tahini, coriander
13
Msakhan Duck Rolls
_
sumac onions, markouk, pomegranate yogurt
16
Eastern Mussels
_
arak, marash, fine herbs, coconut milk, shallots
14
Scallops & Harissa Barbecue Duck
_
sweet corn cream, crispy leeks
14
Mashwee "Grilled"
Shish Tawouk
_
Lebanese style chicken kebob, toum, pickled cucumbers
12
Tamarind Shrimp Skewers
_
Napa cabbage slaw
14
Spanish Octopus
_
potato fennel purée, preserved lemon relish
16
Date Molasses Steak Tips
_
pickled turnips, eggplant
16
Lamb Burgers
_
whipped feta, tomato jam, pickles, shallots
15
Whole Fish
_
Branzino, Turkish fish spice, orange & fennel salad
29
Tabeekh "Cooked Meals"
Mushroom Farro
_
snap peas, red peppers, smoked onions, truffled labneh
22
Chicken Tagine
_
preserved lemon, seasonal vegetables, tfaya
24
Fish Tagine
_
Hake, charmoula, mussels, potatoes, olives
25
Slow Cooked Lamb Shoulder
_
prunes, carrots, yogurt, harissa, pistachio
28
Desserts
Hallawa Cheesecake
_
Chocolate, pistachio, tahini, grape molasses
14
Kunafeh
_
Phyllo, mozzarella, ricotta, marscapone, orange blossom
14
Ice Cream & Sorbet
Banana Ice Cream
_
6
Strawberry Arak Sorbet
_
6
Dessert Wine
Lacrima di Moro d’Alba
_
Visciole, Italy
10
Vinsanto
_
Antinori, Italy
9
2012 Muscat
_
Trignon, France
9
2013 Sauternes
_
Castelnau de Luduiraut, France
8
Ports & Sherry
Six Grapes
_
7
10 yr Tawney
_
10
20 yr Tawney
_
13
Lustau, oloroso, don nuno
_
7
Lustau, cream, Capataz Andres
_
6
Cookbooks
The Palestinian Table
_
25
The Arabesque Table
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25
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